Measurement of the induction time of water freezing

Yu. I. Kuznetsov, S. S. Veselyi

Institute of Physical Chemistry, Russian Academy of Sciences, Moscow, Russian Federation

Аннотация: It has been found that the freezing of water involves an induction period which can be affected by surface-active compounds.

Язык публикации: английский

DOI: 10.1070/MC1996v006n05ABEH000635

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